Pulse Brain · Growing Health Evidence Index
Peer-reviewed

Towards Country-Specific Nitrous Oxide Emission Factors for Manures Applied to Arable and Grassland Soils in the UK

R. E. Thorman, F. A. Nicholson, K. Topp, Madeleine J. Bell, L. M. Cardenas, David R. Chadwick, Joanna M. Cloy, T. H. Misselbrook, Robert M. Rees, Catherine J. Watson, J. R. Williams

Frontiers in Sustainable Food Systems · 2020

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Summary

Nitrous oxide (N2O) emission factors (EFs) were calculated from measurements of emissions from livestock manures applied to UK arable crops and grassland as part of a wider research programme to reduce uncertainty in the UK national agricultural N2O inventory and to enhance regional inventory reporting through increased understanding of processes and factors controlling emissions. Field studies were undertaken between 2011 and 2013 at 3 arable and 3 grassland sites in the UK. Nitrous oxide emissions were measured following the autumn and spring application of different manures (pig slurry, cattle slurry, cattle farmyard manure (FYM), pig FYM, poultry layer manure and broiler litter) at typical rates, using representative manure application and soil incorporation methods. In addition, ammon

Source type
Peer-reviewed study
DOI
10.3389/fsufs.2020.00062
Catalogue ID
BFmoakvjs3-m3s97i
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