Pulse Brain · Growing Health Evidence Index
Peer-reviewed

Greenhouse gas emissions from agricultural food production to supply Indian diets: Implications for climate change mitigation

Sylvia H. Vetter, Tek B. Sapkota, Jon Hillier, Clare Stirling, Jennie I. Macdiarmid, Lukasz Aleksandrowicz, Rosemary Green, Edward J. M. Joy, Alan D. Dangour, Pete Smith

Agriculture Ecosystems & Environment · 2017

Read source ↗ All evidence
Source type
Peer-reviewed study
DOI
10.1016/j.agee.2016.12.024
Catalogue ID
BFmob7a2j7-2d6fi8
Pulse AI · ask about this record

Dig deeper with Pulse AI.

Pulse AI has read the whole catalogue. Ask about this record, its theme, or how the findings apply to UK farming and policy — every answer cites the underlying studies.