Pulse Brain · Growing Health Evidence Index
Tier 3 — Observational / field trialPeer-reviewed

Supplementary data for "Analysis and valuation of the health and climate change cobenefits of dietary change"

Marco Springmann

Oxford University Research Archive (ORA) (University of Oxford) · 2016

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Summary

This supplementary dataset supports a modelling study that quantifies the potential health and climate benefits of dietary transitions away from resource-intensive foods. The work integrates health burden and climate impact assessment to value cobenefits, as suggested by the title; the dataset itself likely contains the underlying calculations, scenarios, or detailed results underpinning the primary analysis.

UK applicability

The findings are relevant to UK dietary policy and climate commitments, particularly around recommendations to reduce meat and dairy consumption. However, applicability depends on whether the model was calibrated to UK food systems and consumption patterns, which cannot be confirmed from the metadata alone.

Key measures

Health outcomes (mortality, disease burden); greenhouse gas emissions; economic valuation of cobenefits

Outcomes reported

The study analysed and valued the health and climate change cobenefits associated with shifts in dietary patterns. It appears to have quantified both health outcomes (such as mortality reduction) and greenhouse gas emissions reductions from dietary interventions.

Theme
Nutrition & health
Subject
Dietary patterns & chronic disease
Study type
Research
Study design
Modelling study / Policy analysis
Source type
Peer-reviewed study
Status
Published
Geography
Global
System type
Food supply chain
DOI
10.5287/bodleian:xobxm2ebo
Catalogue ID
BFmommpma7-7kpjk4

Topic tags

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