Pulse Brain · Growing Health Evidence Index
Tier 3 — Observational / field trialPeer-reviewed

Biochar affects community composition of nitrous oxide reducers in a field experiment

Hans-Martin Krause, Roman Hüppi, Jens Leifeld, Mohamed El-Hadidi, Johannes Harter, Andreas Kappler, Martin Hartmann, Sebastian Behrens, Paul Mäder, Andreas Gattinger

Soil Biology and Biochemistry · 2018

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Summary

This field study investigated how biochar soil amendment influences the composition of microbial communities that catalyse nitrous oxide reduction in agricultural soil. By profiling nitrous oxide-reducing populations using molecular methods, the research contributes to understanding the mechanisms by which biochar may modulate soil greenhouse gas cycling. The findings suggest biochar can shape soil microbial ecology in ways relevant to mitigating agricultural nitrous oxide emissions.

UK applicability

Given the Swiss study context and temperate soil conditions, findings are likely relevant to UK arable and mixed farming systems seeking to reduce nitrous oxide emissions through soil amendment. However, differences in soil type, climate, and agricultural practice may affect the transferability of specific microbial community shifts observed.

Key measures

Microbial community composition of nitrous oxide reducers; molecular profiling of microbial taxa; as suggested by the title, likely nitrous oxide emissions or reduction capacity

Outcomes reported

The study examined how biochar application altered the composition and diversity of soil microbial communities responsible for nitrous oxide reduction in a field experiment. Community structure was assessed using molecular techniques to profile nitrous oxide reducer populations.

Theme
Farming systems, soils & land use
Subject
Soil biology & microbiology
Study type
Research
Study design
Field trial
Source type
Peer-reviewed study
Status
Published
Geography
Switzerland
System type
Mixed farming
DOI
10.1016/j.soilbio.2018.01.018
Catalogue ID
BFmou2mcwq-eu2wve

Topic tags

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