Summary
This review, authored by soil scientists at Rothamsted Research and international collaborators, integrates soil chemistry, plant physiology, and toxicological risk assessment to clarify the environmental and nutritional pathway from soil cadmium contamination through agricultural production to human dietary exposure. The paper, as suggested by its Rothamsted institutional origin and publication year, likely addresses both mechanistic understanding of cadmium uptake and regulatory implications for temperate-region agricultural systems.
UK applicability
As a Rothamsted-led synthesis of cadmium soil-to-plant transfer, the findings are directly applicable to United Kingdom agricultural conditions and soil management practice. The paper is likely to inform UK soil protection policy and food safety guidance, particularly relevant to the regulation of agricultural land use and remediation of historically contaminated sites.
Key measures
Cadmium soil concentrations, cadmium plant tissue uptake, cadmium dietary intake estimates, soil-to-plant transfer factors, human health risk thresholds
Outcomes reported
The review synthesises current understanding of cadmium transfer pathways from contaminated soils into food crops and the resulting implications for human dietary exposure through food consumption.
Topic tags
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