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Tier 4 — Narrative / commentaryIndustry / policy report

Consumers' likeliness of buying and eating sustainable food in EU countries

Statista

2024

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Summary

Source summary: Consumers' likeliness of buying and eating sustainable food in EU countries. It is used to support the report claim that consumer data and market research are used to evidence shifts in behaviour, trust, value and sustainability attitudes.

Outcomes reported

Source report: Consumer Trends in 2026 - EIT Food Consumer Observatory; EIT Food Consumer Trends in 2026 File: Consumer-Trends-Report-2026.pdf Ref#: Consumer-Trends-Report-2026.pdf #4; EIT Food Consumer Trends in 2026 #4 Original: Statista (2024). Consumers' likeliness of buying and eating sustainable food in EU countries. https://www.statista.com/statistics/1372578/consumers-likeliness-of-buying-and-eating-sustainable-food-in-eu-countries/; Statista (2024). Consumers' likeliness of buying and eating sustainable food in EU countries. https://www.statista.com/statistics/1372578/consumers-likeliness-of-buying-and-eating-sustainable -food-in-eu-countries/

Theme
Farming systems, soils & land use
Subject
Industry reports
Study type
Policy
Study design
Industry report
Source type
Industry/policy report
Status
Published
Geography
UK
Catalogue ID
IRmohfq8ol-8220d1
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