Pulse Brain · Growing Health Evidence Index
Tier 3 — Observational / field trialPeer-reviewed

Eatwell Guide: modelling the dietary and cost implications of incorporating new sugar and fibre guidelines

Peter Scarborough; Asha Kaur; Linda Cobiac; Paul Owens; Alexandr Parlesak; Kate Sweeney; Mike Rayner

BMJ · 2016

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Summary

To achieve the UK dietary recommendations would require large changes in the average diet of UK adults, including in food groups where current average consumption is well within the recommended range (eg, processed meat) or where there are no current recommendations (eg, dairy). These large changes in the diet will not lead to significant changes in the price of the diet.

Outcomes reported

Pulse Check candidate — DOI captured from a claim that was Outside Catalogue. Context: … J Open, [Online] 6(12), pp.e013182–e013182. Doi: https://doi.org/ 10.1136/bmjopen-2016-013182 32 27 Scarborough, P., Kaur, A., Cobiac, L., Owens, P., Alexandr Parlesak, Sweeney, K. and Rayner, M. ( …

Theme
Farming systems, soils & land use
Subject
Dairy & milk production
Study type
Research
Source type
Peer-reviewed research
Status
Published
Geography
United Kingdom
System type
Other
DOI
10.1136/bmjopen-2016-013182
Catalogue ID
IRmoq7ksnh-125738
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