Pulse Brain · Growing Health Evidence Index
Tier 4 — Narrative / commentaryGrey literature

The EAT-Lancet Commission on healthy, sustainable, and just food systems

Rockstrom, J. et al

The Lancet 406, 1625-1700 (2025) · 2025

All evidence

Summary

Referenced by Nature Reviews food production environment report as citation 15; likely supports topic area: obesity / chronic disease / public health; land use / agriculture / food systems. Topics: land use / agriculture / food systems; obesity / chronic disease / public health Evidence type: Research article / other Source report: Nature Reviews food production environment report Ref#: Nature Reviews food production environment report #15 Original: Rockstrom, J. et al. The EAT-Lancet Commission on healthy, sustainable, and just food systems. The Lancet 406, 1625-1700 (2025).

Outcomes reported

Referenced by Nature Reviews food production environment report as citation 15; likely supports topic area: obesity / chronic disease / public health; land use / agriculture / food systems. Topics: land use / agriculture / food systems; obesity / chronic disease / public health Evidence type: Research article / other Source report: Nature Reviews food production environment report Ref#: Nature Reviews food production environment report #15 Original: Rockstrom, J. et al. The EAT-Lancet Commission on healthy, sustainable, and just food systems. The Lancet 406, 1625-1700 (2025).

Theme
Farming systems, soils & land use
Subject
Dietary patterns & chronic disease
Study type
Policy
Study design
Industry report
Source type
Grey literature
Status
Published
Geography
United Kingdom
System type
Food supply chain
Catalogue ID
IRmoq83nfl-610e84
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