Pulse Brain · Growing Health Evidence Index
Tier 3 — Observational / field trialPeer-reviewed

Five-year impacts of biomass crop monoculture on soil enzyme activity, nitrogen pools, and other soil health indicators

Nevien Elhawat; Éva Domokos-Szabolcsy; Szilvia Veres; Miklós G. Fári; Tarek Alshaal

Biomass and Bioenergy · 2025

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Summary

This five-year field study evaluates the soil health consequences of dedicated biomass crop monoculture, focusing on enzyme activity and nitrogen cycling dynamics. The research contributes to understanding whether intensive monoculture for bioenergy production sustains or degrades soil functioning over the medium term. Given increasing pressure to expand biomass feedstock production, the findings have implications for the agronomic and environmental sustainability of this land-use trajectory.

UK applicability

Relevant to UK policy around renewable energy crops and soil health standards, particularly if similar biomass species or soil types were studied. Applicable if the research was conducted in temperate European conditions comparable to the UK, though regional soil and climate specifics would affect transferability.

Key measures

Soil enzyme activity (likely including cellulase, dehydrogenase, phosphatase), total and labile nitrogen pools, soil organic matter, potentially microbial biomass and other soil biological/chemical indicators

Outcomes reported

The study assessed five-year changes in soil enzyme activity, nitrogen pools, and broader soil health indicators under biomass crop monoculture management. Findings likely indicate shifts in microbial function and nutrient cycling compared to baseline or conventional cropping systems.

Theme
Farming systems, soils & land use
Subject
Soil biological and chemical health under bioenergy production systems
Study type
Research
Study design
Field trial
Source type
Peer-reviewed study
Status
Published
Geography
Europe
System type
Arable biomass crops
DOI
10.1016/j.biombioe.2025.107856
Catalogue ID
NRmo3d4gae-019

Topic tags

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