Sustainably derived turmeric nanoparticles enhance gastrointestinal bioavailability of curcumin

Minghe Wang; Xiping Gong; Hualu Zhou

Food Research International · 2025

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Source type: Peer-reviewed study
DOI: 10.1016/j.foodres.2025.117122
Catalogue ID: NRmo3d4gae-0eh

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