Pulse Brain · Growing Health Evidence Index
Peer-reviewed

The nutritional and health value of beef lipids - fatty acid composition in grass-fed and grain-fed beef

M Lukic; D Trbovic; D Karan; Z Petrovic; J Jovanovic; J Babic Milijasevic; A Nikolic

IOP Conference Series: Earth and Environmental Science · 2021

Read source ↗ All evidence
Source type
Peer-reviewed study
DOI
10.1088/1755-1315/854/1/012054
Catalogue ID
NRmo9rin9c-04i
Pulse AI · ask about this record

Dig deeper with Pulse AI.

Pulse AI has read the whole catalogue. Ask about this record, its theme, or how the findings apply to UK farming and policy — every answer cites the underlying studies.