Global food systems transitions have enabled affordable diets but had less favourable outcomes for nutrition, environmental health, inclusion and equity

Ramya Ambikapathi; Kate Schneider; Benjamin G. Davis; Mario Herrero; Paul Winters; Jessica Fanzo

Nature Food · 2022

Read source ↗ All evidence

Source type: Peer-reviewed study
DOI: 10.1038/s43016-022-00588-7
Catalogue ID: NRmo9rin9c-0bb

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