Pulse Brain · Growing Health Evidence Index
Peer-reviewed

Effects of waterlogging on microbial activity, soil nutrient availability, nutrient uptake, and yield of tolerant and sensitive onion genotypes

Amol R. Pawar; S. Patil; M. B. Patil; P. Mahadule; K. Gade; T. Arunachalam; Vijay B. Mahajan

Frontiers in Plant Science · 2025

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Summary

Introduction Rainfall variability during the monsoon season poses a major challenge to onion production, especially due to waterlogging stress in clay loam soils. Saturated conditions reduce soil aeration, disrupt microbial activity and nutrient transformations, and impair nutrient uptake and crop performance. Methods To investigate these effects, a field experiment was conducted under a split-plot design with flatbed layout to assess changes in soil physical properties, microbial activity, nutrient availability, and their combined effects on nutrient uptake and bulb yield in eight onion genotypes (two tolerant and six sensitive). Results and Discussion Waterlogging increased bulk density by 5.30% and reduced infiltration rate by 76.5% compared to control. At 50 days after transplanting (D

Source type
Peer-reviewed study
DOI
10.3389/fpls.2025.1692450
Catalogue ID
NRmo9rin9c-0m9
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