Guidance on risk assessment of nanomaterials to be applied in the food and feed chain: human and animal health.

EFSA Scientific Committee, More S, Bampidis V, Benford D, Bragard C, Halldorsson T, Hernández-Jerez A, Hougaard Bennekou S, Koutsoumanis K, Lambré C, Machera K, Naegeli H, Nielsen S, Schlatter J, Schrenk D, Silano Deceased V, Turck D, Younes M, Castenmiller J, Chaudhry Q, Cubadda F, Franz R, Gott D, Mast J, Mortensen A, Oomen AG, Weigel S, Barthelemy E, Rincon A, Tarazona J, Schoonjans R.

EFSA J · 2021

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Source type: Peer-reviewed study
DOI: 10.2903/j.efsa.2021.6768
Catalogue ID: NRmo9rin9c-0us

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