Unlocking the Potential of Insect-Based Proteins: Sustainable Solutions for Global Food Security and Nutrition.

Lisboa HM, Nascimento A, Arruda A, Sarinho A, Lima J, Batista L, Dantas MF, Andrade R.

Foods · 2024

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Source type: Peer-reviewed study
DOI: 10.3390/foods13121846
Catalogue ID: NRmo9zxr64-01l

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