Summary
Over the past decade, there has been overwhelming interest in rapid and routine origin tracing and authentication methods, such as near infrared (NIR) spectroscopy. In a systematic and comprehensive approach, this study coupled NIR with advanced machine learning models to explore the origin classification of coffee at various scales (continental to regional level). Speciality green coffee beans were sourced from three continents, eight countries, and 22 regions. The dispersive bulk NIR spectra were used for spectral registration in the reflectance mode, and the obtained spectra were preprocessed with extended multiplicative scatter correction and mean centering. The classical linear partial least squares-discriminant analysis adequately predicted origin at the continental and country leve
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