Pulse Brain · Growing Health Evidence Index
Peer-reviewed

A large share of climate impacts of beef and dairy can be attributed to ecosystem services other than food production.

K. von Greyerz; P. Tidåker; J. Karlsson; E. Röös

Journal of Environmental Management · 2022

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Summary

Domesticated ruminants supply nutrient-dense foods but at a large environmental cost. However, many ruminant production systems are multi-functional, providing ecosystem services (ES) other than direct provision of food. When quantifying the climate impact of ruminant products using life cycle assessment (LCA), provisioning ES (i.e. beef and milk) are generally considered the only valuable outputs and other ES provided are ignored, which risks overlooking positive contributions associated with ruminant production. Non-provisioning ES can be included in LCA by economic allocation, using compensatory payments (through agri-environmental schemes) as a proxy for the economic value of ES. For example, farmers can receive payments for maintenance of pastures, which supports e.g. pollination. How

Source type
Peer-reviewed study
DOI
10.1016/j.jenvman.2022.116400
Catalogue ID
NRmocz2pbf-00d
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