Pulse Brain · Growing Health Evidence Index
Peer-reviewed

Modulate meat flavor by different forms of Iron with chicken breast as a model

Yufang Yin, Xinhua Wang, Naiyang Yuan, Yi Wang, Boyan Zheng, Qia Wang, Xiaojing Tian, Yunhao Ma, Wenhang Wang

Food Research International · 2026

Read source ↗ All evidence
Source type
Peer-reviewed study
DOI
10.1016/j.foodres.2026.119230
Catalogue ID
SNmobqw43y-w6j3co
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