Assessment of the effect of wet fermented feed in contrast to ordinary feed on pork flavor and nutritional value

Yucheng Hou, Tianming Zhou, Xiuyan Ren, Isaiah Henry Ibeogu, Hadiza Kabir Bako, Juqing Wu, Chunbao Li

Food Materials Research · 2025

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Source type: Peer-reviewed study
DOI: 10.48130/fmr-0025-0021
Catalogue ID: SNmobqxjtc-fwd5er

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