Pulse Brain · Growing Health Evidence Index
Peer-reviewed

Ensuring planetary survival: the centrality of organic carbon in balancing the multifunctional nature of soils

Peter M. Kopittke, Asmeret Asefaw Berhe, Yolima Carrillo, Timothy R. Cavagnaro, Deli Chen, Qing‐Lin Chen, Mercedes Román Dobarco, Feike A. Dijkstra, Damien J. Field, Michael J. Grundy, Ji‐Zheng He, Frances C. Hoyle, Ingrid Kögel‐Knabner, Shu Kee Lam, Petra Marschner, Cristina Martinez, Alex B. McBratney, Eve McDonald‐Madden, Neal W. Menzies, Luke M. Mosley, Carsten W. Mueller, Daniel V. Murphy, Uffe N. Nielsen, Anthony G. O’Donnell, Elise Pendall, Jennifer Pett‐Ridge, Cornélia Rumpel, Iain M. Young, Budiman Minasny

Critical Reviews in Environmental Science and Technology · 2022

Read source ↗ All evidence

Summary

Not only do soils provide 98.7% of the calories consumed by humans, they also provide numerous other functions upon which planetary survivability closely depends. However, our continuously increasing focus on soils for biomass provision (food, fiber, and energy) through intensive agriculture is rapidly degrading soils and diminishing their capacity to deliver other vital functions. These tradeoffs in soil functionality – the increased provision of one function at the expense of other critical planetary functions – are the focus of this review. We examine how land-use change for biomass provision has decreased the ability of soils to regulate the carbon pool and thereby contribute profoundly to climate change, to cycle the nutrients that sustain plant growth and ecosystem health, to protect

Source type
Peer-reviewed study
DOI
10.1080/10643389.2021.2024484
Catalogue ID
SNmoh7j8lg-7cyknf
Pulse AI · ask about this record

Dig deeper with Pulse AI.

Pulse AI has read the whole catalogue. Ask about this record, its theme, or how the findings apply to UK farming and policy — every answer cites the underlying studies.