Summary
The growing world population and the necessity to meet its nutritional needs despite the limited area of agricultural land pose a serious challenge for agriculture. Agriculture is responsible for 80–95% of total ammonia emissions to the atmosphere, but at the same time it has great potential to reduce them. Fertilisation with mineral nitrogen (in particular urea) is responsible for 19.0–20.3% of total ammonia emissions emitted from agriculture. Ammonia emissions have a negative impact on the environment and human health, therefore it is important to minimize the volatilization of ammonia and increase fertiliser efficiency. This is important due to the need to mitigate the negative impact of anthropopressure on the environment in terms of air pollution, negative effect on soils and waters.
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