Pulse Brain · Growing Health Evidence Index
Peer-reviewed

Crop Rotation Enhances Agricultural Sustainability: From an Empirical Evaluation of Eco-Economic Benefits in Rice Production

Dun‐Chun He, Yanli Ma, Zhuan-Zhuan Li, Chang-Sui Zhong, Zhaobang Cheng, Jiasui Zhan

Agriculture · 2021

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Summary

Cropping systems greatly impact the productivity and resilience of agricultural ecosystems. However, we often lack an understanding of the quantitative interactions among social, economic and ecological components in each of the systems, especially with regard to crop rotation. Current production systems cannot guarantee both high profits in the short term and social and ecological benefits in the long term. This study combined statistic and economic models to evaluate the comprehensive effects of cropping systems on rice production using data collected from experimental fields between 2017 and 2018. The results showed that increasing agricultural diversity through rotations, particularly potato–rice rotation (PR), significantly increased the social, economic and ecological benefits of ric

Source type
Peer-reviewed study
DOI
10.3390/agriculture11020091
Catalogue ID
SNmohku4px-hj82kz
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