Pulse Brain · Growing Health Evidence Index
Peer-reviewed

Deepening water scarcity in breadbasket nations

Qinyu Deng, Tyler Sharretts, Tariq Ali, Yufei Ao, Davide Danilo Chiarelli, Betelhem W. Demeke, Landon Marston, Piyush Mehta, Mesfin M. Mekonnen, Maria Cristina Rulli, Marta Tuninetti, Wei Xie, Kyle Frankel Davis

Nature Communications · 2025

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Summary

Water is crucial for meeting sustainability targets, but its unsustainable use threatens human wellbeing and the environment. Past assessments of water scarcity (i.e., water demand in exceedance of availability) have often been spatially coarse and temporally limited, reducing their utility for targeting interventions. Here we perform a detailed monthly sub-basin assessment of the evolution of blue (i.e., surface and ground) water scarcity (years 1980-2015) for the world's three most populous countries - China, India, and the USA. Disaggregating by specific crops and sectors, we find that blue water demand rose by 60% (China), 71% (India), and 27% (USA), dominated by irrigation for a few key crops (alfalfa, maize, rice, wheat). We also find that unsustainable demand during peak months of u

Source type
Peer-reviewed study
DOI
10.1038/s41467-025-56022-6
Catalogue ID
SNmok6mly4-j9sp4f
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