Summary
This paper by Haddad and colleagues, published in Food Policy in 2016, addresses a significant gap in the literature by critically examining the metrics available to assess nutrition-sensitive agriculture — agricultural approaches designed to improve human nutritional outcomes rather than yield alone. The authors likely review existing indicator frameworks, identify weaknesses in current measurement approaches, and propose a more robust set of metrics linking agricultural practice to dietary quality and nutritional status. The paper is likely aimed at researchers, programme designers, and policy makers working at the agriculture–nutrition interface.
UK applicability
Whilst the paper is international in scope and primarily relevant to low- and middle-income country contexts, the indicator frameworks and measurement principles it proposes are applicable to UK and European policy discussions on sustainable food systems, particularly where agricultural support schemes seek to link farming practice to public health and dietary outcomes.
Key measures
Dietary diversity scores; nutrient availability indicators; food composition metrics; nutrition-sensitive agriculture indicators; programme reach and coverage measures
Outcomes reported
The paper reviews and proposes indicators and metrics for evaluating whether agricultural interventions improve nutritional outcomes, examining how agriculture can be measured for its contribution to food and nutrition security.
Topic tags
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