Summary
This paper, published in Clinical Microbiology and Infection, reviews the evidence linking agricultural antimicrobial use to the broader AMR crisis, examining how livestock farming practices contribute to the selection and dissemination of resistant bacteria and resistance genes. It likely considers transmission routes including direct animal contact, food chains, and environmental pathways such as soil and water. The authors probably discuss governance frameworks and intervention strategies intended to reduce agricultural AMR risk at national and international levels.
UK applicability
Highly applicable to the UK context, where the Veterinary Medicines Directorate monitors antibiotic sales in livestock and the UK National Action Plan on AMR includes targets to reduce antibiotic use in agriculture; findings from this international review inform UK policy on responsible antimicrobial stewardship across the agri-food sector.
Key measures
Antimicrobial resistance rates; antibiotic consumption in agriculture; transmission risk indicators; public health burden estimates
Outcomes reported
The paper likely examines the relationship between agricultural use of antimicrobials and the emergence and spread of antimicrobial resistance (AMR), reporting on resistance prevalence, transmission pathways, and public health implications. It probably assesses evidence linking veterinary antibiotic use to resistant pathogens affecting human populations.
Topic tags
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