Pulse Brain · Growing Health Evidence Index
Peer-reviewed

Effect of intermittent or continuous feeding and amino acid concentration on urea‐to‐creatinine ratio in critical illness

Luke Flower, Ryan W. Haines, Angela McNelly, Danielle E. Bear, Kiran V.K. Koelfat, Steven W.M. Olde Damink, Nicholas Hart, Hugh Montgomery, John R. Prowle, Zudin Puthucheary

Journal of Parenteral and Enteral Nutrition · 2021

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Summary

BACKGROUND: We sought to determine whether peaks in essential amino acid (EAA) concentration associated with intermittent feeding may provide anabolic advantages when compared with continuous feeding regimens in critical care. METHODS: We performed a secondary analysis of data from a multicenter trial of UK intensive care patients randomly assigned to intermittent or continuous feeding. A linear mixed-effects model was developed to assess differences in urea-creatinine ratio (raised values of which can be a marker of muscle wasting) between arms. To investigate metabolic phenotypes, we performed k-means urea-to-creatinine ratio trajectory clustering. Amino acid concentrations were also modeled against urea-to-creatinine ratio from day 1 to day 7. The main outcome measure was serum urea-to-

Subject
Other / interdisciplinary
Source type
Peer-reviewed study
System type
Other
DOI
10.1002/jpen.2258
Catalogue ID
BFmokjo2bz-ge7d8k
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