Summary
This conference paper outlines a systematic approach to selecting cattle for traits that support sustainability in pasture-based farming systems. Drawing on expertise in livestock genetics, environmental impact, and grazing management, the authors propose criteria for identifying animals suited to lower-input, forage-based production. The work contributes to a growing body of applied genetics research aimed at aligning breeding goals with environmental and economic objectives in temperate grassland systems.
UK applicability
Directly applicable to United Kingdom pasture-based beef and sheep farming, where selection for sustainability traits aligns with CAP funding criteria and net-zero ambitions. The methodology may inform breeding decisions for commercial herds operating on permanent grassland.
Key measures
As suggested by the title, likely phenotypic or genetic markers associated with sustainability traits such as feed efficiency, environmental impact, or pasture-adaptation in cattle
Outcomes reported
The paper presents a framework or methodology for identifying and selecting cattle breeds or individuals with traits suited to sustainable pasture-based production systems. It likely addresses environmental performance, feed efficiency, or resilience markers relevant to grazing cattle.
Topic tags
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