Pulse Brain · Growing Health Evidence Index
Tier 3 — Observational / field trialPeer-reviewed

Decreased Bone Resorption with Soy Isoflavone Supplementation in Postmenopausal Women

Laura S. Harkness; Karen Fiedler; Ashwini R. Sehgal; Dubravka Oravec; Edith Lerner

SAGE Publications · 2004

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Summary

Source report: Phytonutrients in Food and Health: A Comprehensive Review and Farming Systems Perspective (2025) File: Phytonutrients in Food and Health Final.pdf Ref#: Phytonutrients in Food and Health: A Comprehensive Review and Farming Systems Perspective (2025) #12 Original: Wei, P. et al. (2012). Meta-analysis on soy isoflavones and bone health suggests soy isoflavone supplementation modestly slows bone loss in postmenopausal women

Outcomes reported

Source report: Phytonutrients in Food and Health: A Comprehensive Review and Farming Systems Perspective (2025) File: Phytonutrients in Food and Health Final.pdf Ref#: Phytonutrients in Food and Health: A Comprehensive Review and Farming Systems Perspective (2025) #12 Original: Wei, P. et al. (2012). Meta-analysis on soy isoflavones and bone health suggests soy isoflavone supplementation modestly slows bone loss in postmenopausal women

Theme
Farming systems, soils & land use
Subject
Peer-reviewed research
Study type
Research
Source type
Peer-reviewed research
Status
Published
Geography
UK
DOI
10.1089/jwh.2004.13.1000
Catalogue ID
IRmohfq8on-1ab160
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