Summary
Source report: 2017_UK_Barbara-Bray_Vegetable-Production-For-Specific-Nutritional-Need.pdf File: 2017_UK_Barbara-Bray_Vegetable-Production-For-Specific-Nutritional-Need.pdf Ref#: PCC ref author-year:PHE (2018) Original: … y, diabetes, cardiovascular disease and certain types of cancers (PHE, 2018). The World Cancer Research Fund (WCRF) recommends eating vegetables and fruits to reduce the risk of developing cancer …
Outcomes reported
Source report: 2017_UK_Barbara-Bray_Vegetable-Production-For-Specific-Nutritional-Need.pdf File: 2017_UK_Barbara-Bray_Vegetable-Production-For-Specific-Nutritional-Need.pdf Ref#: PCC ref author-year:PHE (2018) Original: … y, diabetes, cardiovascular disease and certain types of cancers (PHE, 2018). The World Cancer Research Fund (WCRF) recommends eating vegetables and fruits to reduce the risk of developing cancer …
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