Summary
The use of alfalfa in rotation with intensive crops is common practice to mitigate the physical and chemical issues arising from intensive farming practices. However, there is a dearth of studies on this practice. Given the current concern regarding climate change and the significant impact agriculture has on greenhouse gas (GHG) emissions, understanding the emissions associated with this practice, as well as the most suitable soil and crop management techniques for their mitigation, is of paramount importance. The present study aimed to (i) quantify emissions of N 2 O, CO 2 and CH 4 in an alfalfa crop following a maize cropping scenario; (ii) to determine which tillage system generates the lowest GHG emissions, and; (iii) to determine how N fertilisation from a preceding intensive maize c
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