Summary
This multi-country study investigates how composting practices and organic matter retention affect final compost quality across the North Sea Region. The findings suggest that organic matter content is a key determinant of compost quality and that practices vary significantly between regions, which has implications for standardisation and end-use suitability. The work contributes to understanding regional variation in compost production and quality assurance.
Regional applicability
The inclusion of United Kingdom researchers and the North Sea Region focus suggests direct applicability to UK composting practice and regulation. Findings may inform UK compost standards and guidance for producers seeking to optimise quality for agricultural and horticultural use.
Key measures
Organic matter content, compost quality indicators, composting practices, regional variation across North Sea Region sites
Outcomes reported
The study examined relationships between composting practices and organic matter content in finished compost, and assessed how these factors determine overall compost quality across multiple sites in the North Sea Region. Compost quality metrics were evaluated in relation to composting methodology and feedstock composition.
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