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Tier 4 — Narrative / commentaryGuideline

2021 ACC/AHA/SCAI Guideline for Coronary Artery Revascularization

Jennifer S. Lawton, Jacqueline E. Tamis-Holland, Sripal Bangalore, Eric Bates, Theresa M. Beckie, James M. Bischoff, John A. Bittl, Mauricio G. Cohen, J. Michael DiMaio, Creighton W. Don, Stephen E. Fremes, Mario Gaudino, Zachary D. Goldberger, Michael C. Grant, Jang B. Jaswal, Paul Kurlansky, Roxana Mehran, Thomas S. Metkus, Lorraine C. Nnacheta, Sunil V. Rao, Frank W. Sellke, Garima Sharma, Celina M. Yong, Brittany A. Zwischenberger

Journal of the American College of Cardiology · 2021

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Summary

This 2021 clinical practice guideline from the American College of Cardiology, American Heart Association, and Society for Cardiovascular Angiography and Interventions synthesises professional consensus on coronary artery revascularisation procedures, patient selection, and acute management strategies. The document is a clinical cardiology resource focused on procedural decision-making and falls outside Vitagri's research remit of farming systems, soil health, food security, and food-system nutrition.

Regional applicability

Although published by United States cardiology societies, clinical guidelines on coronary revascularisation are broadly applicable to United Kingdom and international cardiology practice, but the document does not address nutritional, dietary, or food-system factors relevant to Vitagri's research scope.

Key measures

Not applicable — this is a clinical practice guideline rather than an empirical study

Outcomes reported

This guideline documents professional consensus recommendations on coronary artery revascularisation management, procedural selection, and acute clinical interventions in cardiology practice.

Theme
General food systems / other
Subject
Out of scope / non-food
Study type
Guideline
Study design
Guideline
Source type
Guideline
Status
Published
Geography
United States
System type
Human clinical
DOI
10.1016/j.jacc.2021.09.006
Catalogue ID
SNmp6e6mkb-nms91i

Topic tags

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