Salinity Stress Affects Assimilate Metabolism at the Gene-expression Level during Fruit Development and Improves Fruit Quality in Tomato (Solanum lycopersicum L.)

Saito T, Matsukura C, Ban Y, Shoji K, Sugiyama M, Fukuda N, Nishimura S

Journal of the Japanese Society for Horticultural Science · 2008

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Source type: Peer-reviewed study
DOI: 10.2503/jjshs1.77.61
Catalogue ID: BImvhaf26h-k160wz

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