Enhanced resistance to anthracnose disease in chili pepper (Capsicum annuumL.) by amendment of the nutrient solution with silicon

Jayawardana HARK, Weerahewa HLD, Saparamadu MDJS

The Journal of Horticultural Science and Biotechnology · 2015

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Source type: Peer-reviewed study
DOI: 10.1080/14620316.2015.11668714
Catalogue ID: BImvhaftuu-7trkje

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