Sweet Onion (Allium cepa L.) as Influenced by Organic Fertilization Rate: 2. Bulb Yield and Quality before and after Storage

Summary

There is a growing interest in organic fertilizers because of increased demand for organic sweet onions and other vegetables. There are, however, limited studies on sweet onion bulb yield and quality in response to organic fertilization. The objective of this study was to evaluate the effects of organic fertilizer rate on sweet onion bulb yield and bulb quality before and after storage. Experiments were conducted at the Horticulture Farm, Tifton Campus, University of Georgia, in the Winters of 2012–13 and 2013–14. There were five organic fertilization treatments (organic fertilizer 3–2–3 equivalent to 0, 60, 120, 180, and 240 kg·ha −1 N). Total and marketable yields and individual bulb weight increased quadratically with increasing organic fertilization rate and responses failed to reach a