Comparison of the growth, fruit quality and physiological characteristics of cucumber fertigated by three different nutrient solutions in soil culture and soilless culture systems

Roosta HR, Sharifi Azad H, Mirdehghan SH

Scientific Reports · 2025

Read source ↗ All evidence

Source type: Peer-reviewed study
DOI: 10.1038/s41598-024-84773-7
Catalogue ID: BImvhafu5s-u71jr7

Pulse AI · ask about this record

Dig deeper with Pulse AI.

Ask about this record, its theme or its relevance to UK farming and policy. Pulse AI uses selected catalogue evidence and cites the sources it draws on.

How does this finding apply in a United Kingdom context?→What are the most cited records on this topic?→