Pulse Brain · Growing Health Evidence Index
Peer-reviewed

Effect of Arbuscular Mycorrhiza and Temperature Control on Plant Growth, Yield, and Mineral Content of Tomato Plants Grown Hydroponically

Maboko MM, Bertling I, Du Plooy CP

HortScience · 2013

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Summary

Mycorrhizal inoculation improves nutrient uptake in a range of host plants. Insufficient nutrient uptake by plants grown hydroponically is of major environmental and economic concern. Tomato seedlings, therefore, were treated with a mycorrhizal inoculant (Mycoroot™) at transplanting to potentially enhance nutrient uptake by the plant. Then seedlings were transferred to either a temperature-controlled (TC) or a non-temperature-controlled (NTC) tunnel and maintained using the recommended (100%) or a reduced (75% and 50%) nutrient concentration. Plants grown in the NTC tunnel had significantly poorer plant growth, lower fruit mineral concentration, and lower yield compared with fruit from plants in the TC tunnel. Leaves from plants in the NTC tunnel had higher microelement concentrations than

Source type
Peer-reviewed study
DOI
10.21273/hortsci.48.12.1470
Catalogue ID
BImvhag45f-g002vw
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