Mitigation of nitrous oxide emission through fertigation and ‘N’ inhibitors – A sustainable climatic crop cultivation in tomato

Davamani V, Poornima R, Arulmani S, Parameswari E, John JE, Deepasri M

Science of The Total Environment · 2022

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Source type: Peer-reviewed study
DOI: 10.1016/j.scitotenv.2021.152419
Catalogue ID: BImvhagymu-ggqjlv

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