Summary
Abstract Plant growth‐promoting rhizobacteria enhances nutritional availability during root colonization. Pseudomonas is the most popular bioinoculant due to its synergistic effects on plant development. This study evaluated the impact of four Pseudomonas strain substrate inoculations on tomato phenology, yield, and selected phytochemical components relevant to human health. The bacterial isolates have been characterized morphologically, biochemically, physiologically, and phylogenetically. Tomato plants on cocopeat substrate were inoculated individually with a bacterial suspension (optical density [OD]600 2.0). Controls included nitrogen–phosphate–potassium (NPK) fertilizer and tap water. The greenhouse experiment was laid out in a completely randomized design with five replications. Data
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