Cascade Hydroponics as a Means to Increase the Sustainability of Cropping Systems: Evaluation of Functional, Growth, and Fruit Quality Traits of Melons

Summary

The necessity of optimizing the nutrient and water efficiency in conventional hydroponics and enhancing their sustainability has given rise to the concept of cascade cropping systems. These achieve high water and resource use efficiencies, together with a lower environmental footprint, which is especially important for Mediterranean areas. However, scientific questions about the mechanisms that drive productivity in this system remain to be answered. This study aimed at a comprehensive evaluation of crop performance in cascade systems in terms of morphoanatomical and functional responses, also including product quality parameters, which influence the marketability of the fruit. In a three-month experiment, the dynamics of melon’s photosynthetic light use efficiency, pigment contents, growt