Summary
Agriculture is presently facing several ecological concerns related to the upsurging request for premium-value food produced in compliance with natural horticultural tools. The use of natural substances, such as biostimulants, principally protein hydrolysates (PHs), could be useful to maximize overall vegetable plant fitness. However, the mode of application (foliar spray or fertigation) could affect biostimulant efficiency. The current research was conducted to evaluate the effect of a Zea mays-derived PH (Surnan®, SPAA, Pescara, Italy) and its mode of application (foliar spray and/or fertigation) on yield traits, mineral profile, nutritional and functional components, along with NUE of “Florida fortuna” strawberry cultivated under tunnel. The findings showed that the corn-based PH effect
Dig deeper with Pulse AI.
Ask about this record, its theme or its relevance to UK farming and policy. Pulse AI uses selected catalogue evidence and cites the sources it draws on.