Summary
Abstract This study was carried out at the National Center for Organic Agriculture, Qassim, Saudi Arabia to investigate the effects of foliar application of vermiwash liquid (VW) and vermicompost tea (VT) on the biochemical, physiological, and yield-related traits of organically grown tomato (Lycopersicon esculentum Mill.) under greenhouse conditions using two systems: Soilless system(SS) and soil-based system (SBS). VT and VW were applied at different concentrations, and their impacts on fruit quality and productivity were assessed. VW at 100 ml/l showed the best results across measured parameters. Compared to the control, total soluble solids (TSS) and total sugars (TS) increased by up to 16.30% and 24.53%, respectively, while total acidity decreased by 27.16%. Vitamin C content increase
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