Bioactive compound encapsulation: Characteristics, applications in food systems, and implications for human health.

Rezagholizade-Shirvan A, Soltani M, Shokri S, Radfar R, Arab M, Shamloo E.

Food Chem X · 2024

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Source type: Peer-reviewed study
DOI: 10.1016/j.fochx.2024.101953
Catalogue ID: NRmo9zxr64-06n

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