Pulse Brain · Growing Health Evidence Index
Tier 2 — RCT / large cohortPeer-reviewed

Plant Protein Blend Ingestion Stimulates Postexercise Myofibrillar Protein Synthesis Rates Equivalently to Whey in Resistance-Trained Adults.

VAN DER Heijden I, Monteyne AJ, West S, Morton JP, Langan-Evans C, Hearris MA, Abdelrahman DR, Murton AJ, Stephens FB, Wall BT.

Med Sci Sports Exerc · 2024

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Summary

This randomised controlled trial investigated whether a plant protein blend could stimulate post-exercise myofibrillar protein synthesis equivalently to whey protein in resistance-trained adults. The findings suggest that carefully formulated plant-based protein sources may provide comparable acute anabolic responses to animal-derived whey protein following resistance exercise, potentially expanding dietary options for athletes seeking to optimise muscle adaptation.

Regional applicability

The findings are directly applicable to UK sports nutrition practice and athlete dietary guidance, particularly for individuals seeking plant-based protein alternatives. Results may inform recommendations from UK sport science bodies and support development of plant-protein sports nutrition products aligned with vegan and vegetarian athlete populations.

Key measures

Myofibrillar protein synthesis rates (likely measured via stable isotope methodology); resistance training response; protein source comparison

Outcomes reported

The study compared myofibrillar protein synthesis rates following resistance exercise in adults consuming either a plant-based protein blend or whey protein. Acute post-exercise muscle protein synthetic response was measured as the primary outcome.

Theme
Nutrition & health
Subject
Food processing & bioavailability
Study type
Research
Study design
RCT
Source type
Peer-reviewed study
Status
Published
Geography
United Kingdom
System type
Human clinical
DOI
10.1249/mss.0000000000003432
Catalogue ID
NRmo9zxr64-08p

Topic tags

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